Lobster season officially began on Saturday December 1, 2007 and will last until February 29th 2008. No more frozen lobsters from the USA disguising themselves as all you can eat lobsters at Deckers. No more overpriced, but bland lobsters at the lobster pot.
Make sure you call ahead to your restaurant of choice and ask if the lobster is a Cayman catch, and then make a reservation securing your lobster.
Fresh lobster reigns in Cayman until the begining of next year. Come and get it!
1 comment:
I love fresh lobster!
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